Yooper Version of the Texas Cowboy Caviar

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This recipe was a Pinterest find (Texas Caviar) from several years ago, but I make some version of the recipe based on what we have in the cupboards.

Here’s what I used for this weekend’s Memorial Day version, and even though it changes a little each time, it’s always a favorite.

Ingredients:

  • Purple onion (diced)
  • Red, orange and yellow peppers (diced)
  • Corn (drained)
  • Black beans (drained)
  • Tomatoes (diced)
  • Avocado (diced)
  • Himalayan Salt (to taste)

Mix it up and serve.

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